Recipe of Ultimate Miso Marinated Salmon

Miso Marinated Salmon.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, miso marinated salmon. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Miso Marinated Salmon is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Miso Marinated Salmon is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can have miso marinated salmon using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Miso Marinated Salmon:

1. {Take 4 of Salmon Fillets.
2. {Make ready of Salt.
3. {Prepare of <Miso Marinade>.
4. {Take 2 tablespoons of Miso *White Miso OR lighter coloured Miso.
5. {Take 1 tablespoon of Sake (Rice Wine).
6. {Take 1 tablespoon of Mirin.
7. {Take 1 of small piece Ginger *grated.

Instructions to make Miso Marinated Salmon:

1. Sprinkle a pinch of Salt over the Salmon Fillets..
2. Make Miso Marinade by mixing all the ingredients. Cover the Salmon fillets with the marinade, place in a sealed container, and leave in the fridge for overnight or at least 4 hours. *Note: Depending on the size of the Salmon Fillets, you would need more Miso Marinade..
3. Before you cook, remove the marinade from the Salmon fillets as miso mixture is easy to burn. Grill until cooked and golden brown. Cooking time varies depending on the size of the fillets and cooking methods. Today I used a large frying pan to cook..
4. Frying Pan Method: Use a large and thick-base frying pan. Place a sheet of baking paper on the frying pan, heat over medium low heat, and cook Salmon Fillets until both sides (and the skin) are nicely browned..

So that is going to wrap this up for this exceptional food miso marinated salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!