How to Prepare Homemade Healthy Makhana Oats tonic Bar

Healthy Makhana Oats tonic Bar.

Healthy Makhana Oats tonic Bar

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, healthy makhana oats tonic bar. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Healthy Makhana Oats tonic Bar is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Healthy Makhana Oats tonic Bar is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have healthy makhana oats tonic bar using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Makhana Oats tonic Bar:

  1. {Prepare of roasted oats.
  2. {Take of roasted and crushed Makhana.
  3. {Get of raisins.
  4. {Get of black Currant.
  5. {Make ready of roasted & chopped mix dry fruits.
  6. {Make ready of . Black dates smashed.
  7. {Take of ghee.

Steps to make Healthy Makhana Oats tonic Bar:

  1. Roast Oats,Makhana & dryfruits on slow flame & keep ready.
  2. Deseed all the dates and smash Very well. Heat a pan add ghee & smashed dates cooking medium flame till date becomes very soft add Oats, makhana,raisins, black Currant and roasted dry fruits (Almonds, cashews, walnuts and pista) mix well by pressing with spatula..
  3. When mix well turn off flame. Transfer in a rectangular plate press with spatula and cool it completely cut with knife..
  4. Serve Healthy tonic bar in a plate..

So that is going to wrap this up with this special food healthy makhana oats tonic bar recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Post a Comment

0 Comments