Simple Way to Make Favorite Japanese Style Baby Back Ribs Recipes

Japanese Style Baby Back Ribs.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, japanese style baby back ribs. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Japanese Style Baby Back Ribs is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Japanese Style Baby Back Ribs is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook japanese style baby back ribs using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Style Baby Back Ribs:

1. {Take of Miso Marinade.
2. {Take 1 cup of dark miso paste.
3. {Get 1/3 cup of brown sugar.
4. {Make ready 1 cup of sake.
5. {Take 1 tsp of cayenne pepper.
6. {Make ready 1 Tbsp of sesame or peanut oil.
7. {Take 2 Tbsp of white wine or champagne vinegar.
8. {Take 1 tsp of Yuzu paste (optional).
9. {Get 1 Tbsp of soy sauce.
10. {Take of Zest and juice of 2 grapefruits.
11. {Make ready 3 of garlic cloves, minced.
12. {Get of Baby Back Ribs.
13. {Take 2 of baby back ribs (membrane removed) (about 2.5 pounds).
14. {Take 2 of onions sliced in rings.
15. {Take 3 of green onions chopped.
16. {Prepare 2 of oranges sliced (total 8 round slices).
17. {Prepare of Miso Marinade.
18. {Take 1 cup of water.

Steps to make Japanese Style Baby Back Ribs:

1. Miso Marinade : in a bowl mix the dark miso paste, brown sugar, cayenne, vinegar, Yuzu, sake and mix..
2. In a separate bowl mix: Grapefruit juice (save 1/2 cup) and zest, garlic, soy sauce, green onion.
3. Mix Bowl 1 and Bowl 2, then add paste to ribs and more green onions (save about 1/2 cup of paste in separate bowl). Seal with plastic and refrigerate overnight..
4. Preheat oven at 300. Line a tray with foil, place ribs bone side down and oranges and onion under and around them. Brush ribs with more paste, add rest of grapefruit juice over ribs. Place 1 cup of water around ribs..
5. Cook for 2 hrs, in last 30 minutes brush more miso paste sauce and add more grapefruit juice. When done let cool before slicing,put a final brush of paste when slicing. Garnish with more sliced green onion..

So that is going to wrap it up for this special food japanese style baby back ribs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!