ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY. Alu Matar Curry - Matar Aloo Curry Recipe, Matar Batata Bhaji, aloo matar dhaba style, Potatoes and Green Peas Curry, aloo mutter, Aloo Matar Tamatar With. An Aloo Matar recipe that is a simple yet delicious Punjabi style peas and potato curry. I learnt this tangy and spiced aloo matar gravy recipe from Aloo matar can be made in a gravy or curry base or made dry like sautéed or roasted veggies.
The recipe calls for whole spices, dry roasted in a skillet, then cooked in oil. That way, every ingredient that touches the skillet becomes infused with the fragrant mix of cinnamon, clove. Aloo Matar is a quick and easy Indian potatoes and peas curry, made in the Instant Pot or stovetop.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, aloo matar curry recipe | potato peas curry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
ALOO MATAR CURRY RECIPE
To get started with this recipe, we have to prepare a few ingredients. You can have aloo matar curry recipe | potato peas curry using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY:
- {Make ready of Potatoes medium (cubed).
- {Prepare of Fresh peas/frozen.
- {Get of small finely chopped.
- {Take of -Cloves.
- {Make ready of Cinnamon – a small piece.
- {Get of Mustard seeds.
- {Get of Urad dal.
- {Make ready of Cumin seeds.
- {Prepare of Curry.
- {Get of Oil.
- {Take of Salt as per taste.
- {Prepare of To grind:.
- {Take of nos - Garlic.
- {Prepare of Ginger.
- {Make ready of Coconut pieces.
- {Prepare of -Onion.
- {Prepare of Red chilli powder.
- {Make ready of Coriander powder.
- {Take of Coriander.
- {Make ready of Salt.
This vegan and gluten free Aloo Matar Masala is perfect for a delicious warm weeknight dinner! This is a simple Indian homestyle recipe, which is made with very basic ingredients that you will always have. This potato and pea curry is possibly the most common vegetable curry in India. Rick Stein shows you how something so simple can be amazing.
Steps to make ALOO MATAR CURRY RECIPE | POTATO PEAS CURRY:
- Wash and peel the potatoes. Chop them into cubes and keep them in water until used..
- In a mixie jar/ blender add all the above ingredients mentioned to grind. Grind them into a fine paste by adding little water..
- Heat a pressure cooker, add 2 tbsp oil. Once the oil is hot add mustard seeds, urad dal, cumin seeds, cloves, cinnamon and curry leaves. Fry for a few seconds..
- Next, add chopped onions and fry till they turn into translucent..
- Add chopped tomatoes along with turmeric and saute till they become mushy..
- Next, add the grounded masala paste and cook till oil separates from the masala..
- Add peas, cubed potatoes and sauté for 2-3 minutes. Then add 1cup of water or enough water to cover the potatoes. Close the lid of pressure..
- Cook for 2 whistles on medium heat..
- Once the pressure comes down, open the lid. Add coriander leaves and mix well..
- Transfer the aloo matar curry into a serving bowl and enjoy it with Jeera rice, poori or paratha..
If I was describing it to somebody I'd just say boil potatoes, fry them with garam masala, add some tomato, chilli, turmeric and salt and it's done; then, if. If you wish to make it stir fried then after mixing potatoes, add salt, garam masala and some green coriander sprigs. Aloo Mattar is a popular north Indian dish. Potatoes and peas with spicy gravy makes a great main dish. I prepared Aloo matar and it was yummmmmmmmmmmyyy!!!
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