Steps to Make Perfect Jack's Vegan Burritos

Jack's Vegan Burritos.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, jack's vegan burritos. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Jack's Vegan Burritos is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Jack's Vegan Burritos is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have jack's vegan burritos using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jack's Vegan Burritos:

1. {Take of onion.
2. {Prepare of garlic cloves.
3. {Make ready of ~ 400g vegan mince (meatless farm co. or quorn).
4. {Take of pepper.
5. {Get of a pack of mushrooms.
6. {Make ready of black eyed beans.
7. {Get of tinned tomatoes.
8. {Get of cayenne pepper.
9. {Get of paprika.
10. {Make ready of mixed herbs.
11. {Get of Rice (basmati).
12. {Get of Wraps.
13. {Prepare of Avocado (optional).

Instructions to make Jack's Vegan Burritos:

1. Fry the onion, garlic and mince in a pan with oil on medium heat then, then add in the chopped peppers and mushrooms, and continue cooking until the peppers soften..
2. Stir in the drained black eyed beans and tinned tomatoes, followed by the cayenne pepper, paprika and mixed herbs.
3. Turn the heat down to low and cover with a lid. Meanwhile boil the rice for 10 mins..
4. Drain the rice and mix it in with a ratio of about 1:2 of rice:burrito mixture.
5. Spoon the rice-burrito mixture onto your wrap, add slices of avocado and fold up like a parcel. Store any left over mixture in the fridge, or freeze the burrito mix (without rice), ready to microwave when needed..

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