Fluffy and Moist Rolls With Sake Lees.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fluffy and moist rolls with sake lees. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Fluffy and Moist Rolls With Sake Lees is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Fluffy and Moist Rolls With Sake Lees is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have fluffy and moist rolls with sake lees using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fluffy and Moist Rolls With Sake Lees:
- {Make ready 200 grams of Bread (strong) flour.
- {Take 150 ml of Milk.
- {Make ready 1 of ~10 grams Sake lees.
- {Make ready 20 grams of Sugar.
- {Prepare 1 tbsp of Honey.
- {Get 3 grams of Salt.
- {Take 3 grams of Dry yeast.
- {Get 1 tbsp of Vegetable oil.
- {Take 1 of Rice flour (for topping) (optional).
Steps to make Fluffy and Moist Rolls With Sake Lees:
- Place all of the ingredients into the bread maker to knead. Complete the first rising..
- Punch down the dough, roll into balls of equal size,cover with a well-wrung out cloth, and let rest for 15 minutes..
- Reshape the balls so they're nice and round, and let them rise for the second time..
- Using a tea strainer, sprinkle with as much joshinko as you like, and bake in an oven preheated to 170°C for 15 minutes..
- They are done once they have turned light golden brown. For those of you that don't like the taste of sake lees, coat with a whisked egg when baking, and bake a darker color..
- I turned these ones into bean paste filled rolls. Bean paste goes well with the taste of the sake lees..
- An-Filled Sake Mini Steamed Bread (ID:998086. It's made with baking powder, so you can enjoy steamed sake lees bread,easily..
- In order to turn this into a fluffy bread, increase the amount of water a bit..
- If it is hard to handle, then set aside one tablespoon of milk in advance, and add it in while checking the texture..
So that is going to wrap it up with this special food fluffy and moist rolls with sake lees recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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