Simple Way to Make Super Quick Homemade Green Tea Spiral Rolls with Adzuki Beans

Green Tea Spiral Rolls with Adzuki Beans.

Green Tea Spiral Rolls with Adzuki Beans

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, green tea spiral rolls with adzuki beans. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Green Tea Spiral Rolls with Adzuki Beans is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Green Tea Spiral Rolls with Adzuki Beans is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have green tea spiral rolls with adzuki beans using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Green Tea Spiral Rolls with Adzuki Beans:

  1. {Take 250 grams of Strong bread flour.
  2. {Take 50 grams of Plain cake flour.
  3. {Get 6 grams of Matcha (or green juice powder).
  4. {Take 20 grams of Sugar.
  5. {Make ready 4 grams of Salt.
  6. {Take 210 ml of total 1 egg and milk.
  7. {Get 30 grams of Butter or margarine.
  8. {Take 6 grams of Dried yeast.
  9. {Get 100 grams of or more Coarse adzuki bean paste (or smooth aduki bean paste).

Instructions to make Green Tea Spiral Rolls with Adzuki Beans:

  1. Put all the ingredients except the adzuki beans and yeast in a bread maker (put the yeast in the yeast compartment). Press start and wait for the dough to proof..
  2. Remove the dough from the bread maker and separate 360 g of dough to bake in a bread loaf and the rest for making buns. Let sit for 15 minutes..
  3. Roll out the dough into a 25 cm x 35 cm rectangle. Spread the bean paste on the dough leaving 2 cm border at the far end..
  4. Roll up the dough from the nearest end and seal the edges well..
  5. Divide the dough with a knife into 9 pieces..
  6. Arrange the dough with the cut ends facing up in an oiled baking tray..
  7. Leave to proof for another 40 minutes. When the dough rises as much as in this photo, it is ready to bake..
  8. Preheat the oven to 390°F/200°C. Brush a beaten egg on the surface and sprinkle black sesame seeds..
  9. Reduce the temperature of the oven to 340°F/170°C and bake for 20 minutes and it is done! (When the surface starts to burn, cover with aluminum foil).
  10. Divide the rest of the dough into three and shape into balls. I put adzuki bean paste inside of one of them. I bake them separately from the bread loaf. Preheat the oven to 375°F/190°C and reduce to 305°F/150°C. Bake for 15 minutes..

So that is going to wrap this up for this special food green tea spiral rolls with adzuki beans recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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