Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, easy pan seared pork chops with garlic red wine vinegar salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook easy pan seared pork chops with garlic red wine vinegar salad using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad:
- {Get of pork chops (thin in size) garlic powder.
- {Get of salt.
- {Prepare of fresh ground black pepper.
- {Get of olive oil.
- {Prepare of For the salad:.
- {Get of purple cabbage, thinly sliced.
- {Take of iceberg lettuce leaves, torn into bite size pieces.
- {Take of carrot, shredded or julienned.
- {Prepare of cherry tomatoes, halved.
- {Get of English cucumber, thinly sliced.
- {Prepare of Garlic red wine vinegar dressing (mix well in a small bowl):.
- {Prepare of garlic powder.
- {Get of red wine vinegar.
- {Take of olive oil.
- {Get of salt and black pepper powder.
Steps to make Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad:
- In a big bowl, mix all salad ingredients. Add the dressing. Mix well. Set aside..
- Pat dry pork chops with paper towel. Sprinkle them generously with garlic powder, salt, and black pepper on both side. Set aside..
- Heat olive oil over medium high heat. When it’s shimmering hot, add in the pork chops..
- Sear on one side for 2-3 minutes without moving them until it turn golden brown. Flip and sear the other side as well. Remove from the heat..
- Serve with salad and French fries if desired. Yum! 😋.
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