Recipe of Ultimate Jaljeera : A tangy mocktail

Jaljeera : A tangy mocktail.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, jaljeera : a tangy mocktail. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Jaljeera : A tangy mocktail is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Jaljeera : A tangy mocktail is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jaljeera : a tangy mocktail using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jaljeera : A tangy mocktail:

1. {Take 2 tablespoon of jaljeera masala.
2. {Prepare 2 teaspoon of boondi.
3. {Take 2 cups of water.
4. {Take 8-10 of mint leaves.
5. {Get cubes of Ice.

Steps to make Jaljeera : A tangy mocktail:

1. Add jaljeera masala to glasses..
2. Add water and mix well..
3. Add ice cubes. Garnish with boondi and mint leaves..

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