Recipe of Any-night-of-the-week Tequila Lime Fish Tacos

Tequila Lime Fish Tacos.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tequila lime fish tacos. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tequila Lime Fish Tacos is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Tequila Lime Fish Tacos is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tequila lime fish tacos using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tequila Lime Fish Tacos:

1. {Prepare 1 of medium pot of plain yoghurt.
2. {Prepare 2 of jalopeno peppers.
3. {Prepare 3 tablespoons of mayonnaise.
4. {Get 1 tablespoon of capers.
5. {Make ready 3 of Limes.
6. {Prepare 1 teaspoon of cayenne pepper.
7. {Take 1 teaspoon of dried oregano.
8. {Take 2 teaspoons of cumin.
9. {Get 10 ml of tequila.
10. {Prepare 1 cup of plain flour.
11. {Get 3 of cod loins, or about 1lb of any chunky white fish.
12. {Get 1 of small red cabbage (grated).
13. {Make ready 1 handful of chopped coriander.
14. {Prepare 1/2 of sliced red onion.
15. {Make ready 2 tablespoons of Mexican style chilli and spice seasoning.
16. {Prepare 8 (8 inch) of soft flour or corn tortillas.
17. {Prepare 4 of small ripe tomatoes.
18. {Make ready 1 teaspoon of salt.
19. {Take 1 teaspoon of pepper.
20. {Take 1/2 cup of sunflower oil (for drying the fish).

Steps to make Tequila Lime Fish Tacos:

1. Marinade the fish: cut the fish into large bit size chunks and put in a deep bowl. Then in a jug add the tequila and the rest of the lime juice, together with the salt and pepper and the cumin..
2. Make the sauce: mix the yoghurt, mayo, finely chopped capers, oregano and cayenne pepper and mix well. Finally add 1/3 of the lime juice, or enough until it is slightly runny..
3. Grate the cabbage, slice the tomatoes, thinly slice the red onion and chop the coriander and jalopenoes. Put to one side..
4. Mix the flour and spices on a large plate, then take the fish and coat it. I find using two forks to toss the fish is easiest. Make sure the fish chunks are separate or they will stick together!.
5. Fry the fish until the coating is a nice golden brown..
6. Heat the tortillas in a frying pan - just a few seconds each side..
7. Assemble the tortillas: add the grated cabbage, then the fish, then the onion, jalopeno and tomato. Finally pour the sauce on and sprinkle the coriander on top..

So that is going to wrap this up with this special food tequila lime fish tacos recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!