Recipe of Any-night-of-the-week Banana Cannoli

Banana Cannoli.

Banana Cannoli

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, banana cannoli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Banana Cannoli is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Banana Cannoli is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana cannoli using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Cannoli:

  1. {Prepare of Cannoli.
  2. {Prepare of banana.
  3. {Prepare of lemon juice.
  4. {Take of ground flax seeds.
  5. {Make ready of Filling.
  6. {Get of cashew nuts.
  7. {Make ready of coconut meat.
  8. {Get of splash of vanilla.
  9. {Prepare of honey.
  10. {Prepare of berries (optional).

Steps to make Banana Cannoli:

  1. Night before: soak cashews in water and leave for 8-12 hours.
  2. Night before: Put ripe bananas and lemon juice in blender and mix well. Place the batter into a bowl..
  3. Add ground flax seed. Mix well..
  4. Using a tablespoon place the batter in 5" thin rounds on baking sheet. Dry on lowest setting until holds together but pliable. If you are a lucky owner of a dehydrator, place the batter on teflex sheets, dehydrate overnight..
  5. The day you want to enjoy canolli: Place the Filling ingredients into the blender, blend until you have sour cream consustency with no pieces..
  6. Peel banana rounds from the baking sheet, feel with cashew nut filling..
  7. Cannolis can be stored in the fridge for about a day. The cashew filling may be stored for two-three days..

So that is going to wrap this up with this exceptional food banana cannoli recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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