Kar Sangri.
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kar sangri. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Kar Sangri is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Kar Sangri is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook kar sangri using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kar Sangri:
- {Take 2 tbsp of kar.
- {Take 1/2 bowl of sangri.
- {Make ready 2 tbsp of oil(sarso).
- {Prepare to taste of Salt.
- {Get 1/2 tsp of mirch powder.
- {Take 1/4 tsp of haldi.
- {Get 1/2 tsp of dhaniya powder.
- {Prepare 1/2 tsp of amchur powder.
- {Take 1 tsp of sauf, jeera, rai,Kalongi.
Instructions to make Kar Sangri:
- Kair,sangria, raat bher paani mein bhigoye.
- Kadhai ya cooker mein galne. Tak pakaye.
- Kadhai mein oil Dale, jeera, rai,, kalongi,sauf dale.
- Kar, sangria chaan le,,Masale milaye.
- Oil ma I Dale,, 5minutes pakale.
So that is going to wrap this up with this exceptional food kar sangri recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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