Steps to Make Quick Vegan Red wine and raisins cake(eggless) with wine glaze Recipes

Vegan Red wine and raisins cake(eggless) with wine glaze.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, vegan red wine and raisins cake(eggless) with wine glaze. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can have vegan red wine and raisins cake(eggless) with wine glaze using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Red wine and raisins cake(eggless) with wine glaze:

1. {Make ready For of soaking dry fruits--.
2. {Take 1 cup of red wine.
3. {Get 2 tbsp of black raisins.
4. {Take 2 tbsp of cranberries.
5. {Take 2 tbsp of dates chopped.
6. {Get 2 tbsp of cherries.
7. {Get 2 tbsp of blackberries.
8. {Prepare for of cake batter--.
9. {Get 2 cups of maida.
10. {Prepare 1 tsp of baking powder.
11. {Prepare 1/2 tsp of baking soda.
12. {Get 1 cup of brown sugar.
13. {Take 2/3 cup of olive oil.
14. {Get 1.5 cup of warm water.
15. {Prepare 1/4 tsp of nutmeg powder.
16. {Prepare 1/4 tsp of cardamom powder.
17. {Prepare 1/2 tsp of cinnamon powder.
18. {Make ready 1 tsp of vanilla essence.
19. {Take 1 tsp of orange zest.
20. {Take Pinch of salt.
21. {Make ready 1 tbsp of chopped almonds.
22. {Prepare 1 tbsp of chopped walnuts.
23. {Get For of wine glaze--.
24. {Prepare 1 tbsp of caramel sauce.
25. {Make ready 2 tsp of red wine.

Instructions to make Vegan Red wine and raisins cake(eggless) with wine glaze:

1. Firstly, soak dry fruits in alcohol overnight..
2. Take warm water, powdered brown sugar and oil and blend. Then add orange zest and vanilla essence..
3. Sieve plain flour, baking powder, baking soda, cinnamon powder, nutmeg powder, cardamom powder and salt..
4. Blend till the batter is combined and add squeezed dry fruits, almonds and walnuts to the wet ingredients and gently mix. Transfer the cake batter into the cake mould..
5. Bake at 180 degree Celsius for 40 min..
6. For wine glaze mix the caramel sauce and wine together and pour over the prepared cake piece to garnish..
7. Serve warm cake with wine glaze and ice cream(optional).

So that's going to wrap it up for this special food vegan red wine and raisins cake(eggless) with wine glaze recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!