How to Prepare Homemade Fruit Cocktail Cake Cooking Skill

Fruit Cocktail Cake.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, fruit cocktail cake. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fruit Cocktail Cake is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Fruit Cocktail Cake is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fruit Cocktail Cake:

1. {Get of self rising flour.
2. {Make ready of fruit cocktail in heavy syrup (undrained).
3. {Make ready of large eggs.
4. {Prepare of vanilla extract.
5. {Get of sugar.
6. {Get of butter.
7. {Prepare of sweetened coconut flakes.
8. {Prepare of sugar.
9. {Prepare of vanilla extract.
10. {Prepare of evaporated milk.
11. {Make ready of chopped pecans.

Steps to make Fruit Cocktail Cake:

1. Preheat oven to 350. Spray 9x13 pan..
2. Mix first 5 ingredients until well blended.
3. Pour into pan and bake 30-35 minutes..
4. Poke a few holes in cake with a fork..
5. Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute..
6. Pour warm sauce over warm cake, spread coconut and pecans evenly..

So that's going to wrap this up with this special food fruit cocktail cake recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!