Steps to Prepare Speedy Indian sweet dessert Barfi

Indian sweet dessert Barfi. When we think of Indian sweets or mithai the first thing that comes to our minds is barfi. Barfi is very popular all over India, and is made for varied occasions like pujas, festivals, parties, to celebrate an achievement, or simply because it is so tasty! Til ki Barfi A quick Indian sweet made with sesame seeds, khoya and sugar.

Barfi, barfee, borfi or burfi is a dense milk-based sweet from the Indian subcontinent, and a type of mithai. The name is a derivative of the Urdu (originally Persian) word barf, which means snow. A few of the famous varieties of barfi include besan barfi (made with gram flour), kaaju barfi (made with cashews), pista barfi (made with ground pistachios), and sing barfi (made with peanuts).

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, indian sweet dessert barfi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

When we think of Indian sweets or mithai the first thing that comes to our minds is barfi. Barfi is very popular all over India, and is made for varied occasions like pujas, festivals, parties, to celebrate an achievement, or simply because it is so tasty! Til ki Barfi A quick Indian sweet made with sesame seeds, khoya and sugar.

Indian sweet dessert Barfi is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Indian sweet dessert Barfi is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook indian sweet dessert barfi using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indian sweet dessert Barfi:

1. {Take 3 cup of dry milk.
2. {Make ready 2 cup of heavy whipping cream.
3. {Prepare 1 cup of water.
4. {Take 1 1/2 of sugar.
5. {Prepare 1 cup of crushed pistacho.
6. {Prepare 1 cup of crashed almonds.
7. {Make ready 2 tsp of cardamom powder.

Barfi or burfi is an Indian sweet. Plain barfi is made from condensed milk, cooked with sugar until it solidifies. Other varieties include besan barfi, made with besan (gram flour), and pista barfi, which is a milk barfi containing ground pistachio nuts. One of the best gluten free, no bake dessert.

Steps to make Indian sweet dessert Barfi:

1. in bowl add dry milk and heavy whipping cream and mix together . put in the microwave and cook about 5 to 7 minutes . take it out of the microwave and let it cool off ..
2. in saucepan add water and sugar cook and stir until sugar is little bit is sticky . stirring occasionally turn off the heat . do not stop stirring ..
3. add pistacho , almonds , cardamom powder in the milk mixture and mix together , add sugar syrup and mix . put the mixture in try and flat the mixture . for garnishing put almonds and pistacho.

A perfect sweet to make on Diwali, Holi, Navratri or any special occasion! What is Barfi or Burfi? milk powder burfi recipe In India, burfi is the term used for a sweet fudge and it can be made with anything from lentils to nuts, fruits and in this case from besan. The ingredient list for making besan burfi is small (ghee, sugar and cardamom) but as it is most Indian sweets, it takes some skills to get it right. No Indian Party/ Festive Occasion or even a small gathering is complete without "Meetha / Mithai" popularly known as Indian Desserts / Indian Sweets served in the end of meal or occasion.

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