Recipe of Speedy Vanilla Chocolate Panna Cotta

Vanilla Chocolate Panna Cotta.

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, vanilla chocolate panna cotta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vanilla Chocolate Panna Cotta is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Vanilla Chocolate Panna Cotta is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vanilla chocolate panna cotta using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vanilla Chocolate Panna Cotta:

1. {Get of Fresh cream.
2. {Take of Milk.
3. {Take of Vanilla Extract.
4. {Prepare of Gelatin/ agar agar.
5. {Make ready of cocoa powder.
6. {Prepare of salt.
7. {Prepare of chocolate sauce.
8. {Prepare of powered Sugar.

Instructions to make Vanilla Chocolate Panna Cotta:

1. Combine milk, cream, agar agar, sugar, chocolate sauce and cocoa powder into deep pot. And beat it well..
2. Then cook on a medium flame the mixture and stir it continuously for 4 minutes..
3. Switch off the flame, cool slightly, add vanilla and mix well..
4. Pour into silicon moulds..
5. Refrigerator it for 3 hours before serving..
6. To serve, demould the panna cotta..
7. Then add readymade chocolate sauce on top of the panna cotta and serve it immediately..

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