Drunken Turkey.
Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, drunken turkey. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Drunken Turkey is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Drunken Turkey is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have drunken turkey using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Drunken Turkey:
- {Get 2 of apples halved and cored.
- {Take 4 clove of fresh garlic.
- {Take 2 tbsp of garlic powder.
- {Make ready 1 tbsp of nature's season.
- {Prepare 1 bottle of pink champagne Moscato (or brute).
- {Take 1 of 15-20lb turkey.
- {Prepare 2 cubes of butter cut into pads.
Steps to make Drunken Turkey:
- Preheat oven to 350°F (175 degrees C)..
- Rinse turkey, and pat dry. Gently loosen turkey breast skin, and insert pieces of butter between the skin and breast. Place apples inside the turkey's cavity. Sprinkle with garlic powder, nature's seasons. Place turkey in a roasting bag, and pour champagne over the inside and outside of the bird. Close bag, and place turkey in a roasting pan.
- Bake turkey 3 to 3 1/2 hours in the preheated oven, or until the internal temperature is 180°F (85 degrees C) when measured in the meatiest part of the thigh. Remove turkey from bag, and let stand for at least 20 minutes before carving..
So that's going to wrap this up with this exceptional food drunken turkey recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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