Steps to Make Favorite Suneri Halwa

Suneri Halwa.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, suneri halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Suneri Halwa is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Suneri Halwa is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have suneri halwa using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Suneri Halwa:

1. {Make ready 4 of eggs.
2. {Get 1 cup of sugar.
3. {Prepare as needed of milk.
4. {Get 1/4 cup of ghee/butter.
5. {Prepare 1/2 cup of semolina.
6. {Get 1 tsp of cardamom powder.
7. {Make ready 1 tsp of saffron strings.
8. {Get 1 tsp of vanilla essence.
9. {Make ready 1 tbsp of coconut powder.
10. {Get 1 tsp of yellow food colour.
11. {Make ready 1/2 cup of mixed DRYFRUITS.
12. {Get 1 of gold leaf edible.

Steps to make Suneri Halwa:

1. First take egg,sugar and milk into a bowl..
2. Now blend all 3 into a mixer till well combined. Now heat a pan with ghee,then add in semolina and roast till fragrant..
3. Now add cardamom,milk,yellow colour and saffron. Mix well and cook till semolina absorbs all the milk..
4. Now add the blended egg mixture and keep stirring, while mixing add vanilla sugar and keep stirring till it absorbs all moisture and form into light fluffy HALWA..
5. Now remove into 6 servings bowls,decorate with DRYFRUITS, coconut powder and lastly golden leaf to give a SUNERI (golden) touch.Happy new year.

So that is going to wrap this up for this exceptional food suneri halwa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!