Vegan Red wine and raisins cake(eggless) with wine glaze.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan red wine and raisins cake(eggless) with wine glaze. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Red wine and raisins cake(eggless) with wine glaze is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Vegan Red wine and raisins cake(eggless) with wine glaze is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have vegan red wine and raisins cake(eggless) with wine glaze using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Red wine and raisins cake(eggless) with wine glaze:
- {Get of soaking dry fruits--.
- {Get of red wine.
- {Prepare of black raisins.
- {Prepare of cranberries.
- {Prepare of dates chopped.
- {Take of cherries.
- {Get of blackberries.
- {Take of cake batter--.
- {Make ready of maida.
- {Make ready of baking powder.
- {Prepare of baking soda.
- {Get of brown sugar.
- {Prepare of olive oil.
- {Get of warm water.
- {Make ready of nutmeg powder.
- {Take of cardamom powder.
- {Prepare of cinnamon powder.
- {Take of vanilla essence.
- {Prepare of orange zest.
- {Prepare of salt.
- {Take of chopped almonds.
- {Get of chopped walnuts.
- {Get of wine glaze--.
- {Prepare of caramel sauce.
- {Get of red wine.
Instructions to make Vegan Red wine and raisins cake(eggless) with wine glaze:
- Firstly, soak dry fruits in alcohol overnight..
- Take warm water, powdered brown sugar and oil and blend. Then add orange zest and vanilla essence..
- Sieve plain flour, baking powder, baking soda, cinnamon powder, nutmeg powder, cardamom powder and salt..
- Blend till the batter is combined and add squeezed dry fruits, almonds and walnuts to the wet ingredients and gently mix. Transfer the cake batter into the cake mould..
- Bake at 180 degree Celsius for 40 min..
- For wine glaze mix the caramel sauce and wine together and pour over the prepared cake piece to garnish..
- Serve warm cake with wine glaze and ice cream(optional).
So that's going to wrap this up for this special food vegan red wine and raisins cake(eggless) with wine glaze recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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