Simple Way to Prepare Favorite Olive Wine Glaze Chops Recipes

Olive Wine Glaze Chops.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, olive wine glaze chops. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Olive Wine Glaze Chops is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Olive Wine Glaze Chops is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have olive wine glaze chops using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Olive Wine Glaze Chops:

1. {Take of ---Chops--------.
2. {Take 2-2/3 pound of pork loin chops.
3. {Get 1 teaspoon of salt.
4. {Take 1 teaspoon of ground white pepper.
5. {Get of ------Sauce ----------.
6. {Get 1-1/4 cup of Chardonnay.
7. {Get 1/2 stick of butter.
8. {Prepare 1-1/2 cup of sliced black ripe olives.
9. {Take 1/3 cup of diced onions.
10. {Make ready 1/2 cup of Lyle's Golden Syrup.
11. {Prepare to taste of salt.

Steps to make Olive Wine Glaze Chops:

1. Score the chops, cross-hatching making diamond shape cuts..
2. Heat a skillet and sear each side for 4 minutes each..
3. After the first turn add salt and to top.
4. Turn again season the second side. After the chops are done sit aside to rest.
5. Slice the olives into thirds.
6. Add wine, and butter. Add olives and onions. Stir and let reduce. Stir Lyle's Golden Syrup. Scrub the bottom to get pieces off the bottom..
7. Add the chops and coat each one. Heat through..
8. Serve I hope you enjoy!.

So that is going to wrap this up for this special food olive wine glaze chops recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!