Steps to Make Quick Poppy Seed - Curd Cheesecake

Poppy Seed - Curd Cheesecake.

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, poppy seed - curd cheesecake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Poppy Seed - Curd Cheesecake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Poppy Seed - Curd Cheesecake is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have poppy seed - curd cheesecake using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Poppy Seed - Curd Cheesecake:

1. {Take of For the Dough:.
2. {Get of Flour.
3. {Prepare of Curd Cheese.
4. {Take of Butter.
5. {Prepare of Baking Powder.
6. {Make ready of Vanilla Sugar.
7. {Make ready of egg.
8. {Prepare of Sugar.
9. {Prepare of salt.
10. {Make ready of For Poppy Seed Layer:.
11. {Get of water.
12. {Prepare of sugar.
13. {Take of Vanilla Suga.
14. {Prepare of Lemon Zest.
15. {Take of Poppy Seed (ground).
16. {Get of Single Cream.
17. {Get of cinnamon.
18. {Prepare of For the Curd Cheese Layer:.
19. {Get of Curd Cheese.
20. {Get of Flour.
21. {Prepare of sugar.
22. {Make ready of Lemon Zest.
23. {Prepare of eggs.
24. {Prepare of milk.
25. {Get of Soured Cream.

Instructions to make Poppy Seed - Curd Cheesecake:

1. Mix & blend the ingredients of the dough, forming a solid dough texture. Wrap it into a cling film and leave in the fridge for 30-40 minutes..
2. All the ingredients for the poppy seed layer are put in a pot, cooking for 3-4 minutes. The set aside cooling down..
3. For the Curd Cheese Layer, using a hand mixer, we make the curd cheese creamier texture, then stir the rest of the ingredients in..
4. Take the dough out of the fridge and pin roll it out to round cake spring form, getting 2-3 cm larger than the actual spring form. Place into the form, laying into the bottom & around the side..
5. Spoon the poppy seed filling into the dough evenly, then comes the curd cheese filling..
6. Just slide the cake into the 175°C preheated oven for an hour. After an hour, turn the oven off and slightly open the door letting the cake to cool down in the oven..
7. ENJOY 😉.

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