Step-by-Step Guide to Prepare Favorite Christmas Vanilla Biscuits

Christmas Vanilla Biscuits.

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, christmas vanilla biscuits. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Christmas Vanilla Biscuits is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Christmas Vanilla Biscuits is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have christmas vanilla biscuits using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Christmas Vanilla Biscuits:

1. {Take of unsalted butter room temperature.
2. {Prepare of caster sugar.
3. {Make ready of egg.
4. {Take of Vanilla essence or paste.
5. {Take of self-rising flour.
6. {Take of baking powder.
7. {Make ready of Writing icing to decorate.
8. {Prepare of Flour for dusting.

Instructions to make Christmas Vanilla Biscuits:

1. In a bowl, beat the butter and sugar with an electric mixer. Add the egg and mix it again until the ingredients are integrated..
2. Add the flour, salt, and vanilla. Mix it until a ball of dough is formed..
3. Wrap it with cling film and leave it to rest in the fridge for one hour. Line a baking tray with parchment paper and set aside..
4. Dust a surface with flour and roll the dough until it is around 5 mm thick..
5. Cut the biscuits with the help of a cutter, put them in the baking tray, leaving a gap of at least 50 mm in between the biscuits..
6. Place them in the oven at 180 degrees until the edges of the biscuits are golden brown, around 10 minutes..
7. Once they are ready, let them cool down in a cooling tray and then decorate. Enjoy!.

So that's going to wrap this up with this special food christmas vanilla biscuits recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!