Step-by-Step Guide to Prepare Award-winning Tomato and Pulled Pork Potato Bake

Tomato and Pulled Pork Potato Bake.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomato and pulled pork potato bake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tomato and Pulled Pork Potato Bake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Tomato and Pulled Pork Potato Bake is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have tomato and pulled pork potato bake using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato and Pulled Pork Potato Bake:

1. {Make ready of pulled pork.
2. {Get of passata.
3. {Take of onion chopped.
4. {Prepare of garlic clove minced.
5. {Make ready of smoked paprika.
6. {Make ready of oregano.
7. {Make ready of basil.
8. {Prepare of potatoes finely sliced.
9. {Make ready of dairy free cream.
10. {Take of dairy free cheese grated.
11. {Make ready of salt and pepper for seasoning.

Instructions to make Tomato and Pulled Pork Potato Bake:

1. Preheat the oven to 180 oC Add a drizzle of olive oil to a shallow pan over a medium heat Saute the onion and garlic for 5 minutes Add in the paprika, oregano, basil and pulled pork Pour in the passata and season to taste, set aside.
2. Blanch the potato slices in salted boiling water Drain and set aside.
3. Assemble the potato bake in a large casserole dish by layering the potato slides, tomato pulled pork and dairy free cream Top with the dairy free cheese and bake in the one for 30 minutes or until the potato slices are tender.

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