Recipe of Perfect Linseed Crackers Vegan/Keto

Linseed Crackers Vegan/Keto.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, linseed crackers vegan/keto. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Linseed Crackers Vegan/Keto is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Linseed Crackers Vegan/Keto is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have linseed crackers vegan/keto using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Linseed Crackers Vegan/Keto:

1. {Make ready of milled linseed/flax seeds.
2. {Get of water.
3. {Prepare of Spices.

Instructions to make Linseed Crackers Vegan/Keto:

1. Mix 1 cup of milled linseed/flax seeds with half a cup of water. Leave for 12 hours to absorb..
2. Stir in spices of choice. Form into a ball and place on a sheet of greaseproof paper on a baking tray. Cover with a second sheet of greaseproof paper and roll out to 1/8th inch thickness, not too thinly..
3. With top sheet still covering the mix, bake at 200C/400F for 15-20 minutes. Turn off oven. Remove the top sheet of greaseproof paper and keep the cracker in the oven to dry out completely. It will become crisp..
4. Break into pieces and enjoy with your homemade cream cheese..

So that's going to wrap this up with this exceptional food linseed crackers vegan/keto recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!