My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰.
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, my chilli garlic meatballs in chilli garlic sauce 🥰. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰 is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰 is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook my chilli garlic meatballs in chilli garlic sauce 🥰 using 21 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰:
- {Make ready of Minced Beef.
- {Prepare of crushed tortillas (cheese flavour).
- {Take of large Egg white.
- {Get of Stuffing mix.
- {Take of crushed dried Chilli peppers.
- {Prepare of Garlic Granuals.
- {Prepare of Flour.
- {Take of Some flour for rolling the meatballs.
- {Take of black pepper.
- {Take of level tbls Sriracha sauce.
- {Get of CHILLI +GARLIC SAUCE..........
- {Make ready of MEATBALLS............
- {Take of Tomatoes.
- {Make ready of diced fresh chillies.
- {Get of Garlic cloves crushed.
- {Get of fresh green chilli diced and 1/2 tsp red chilli diced.
- {Prepare of chopped Sweet pepper.
- {Make ready of white wine.
- {Prepare of Sriracha sauce.
- {Take of a beef cube.
- {Make ready of level tbls tomato puree.
Instructions to make My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰:
- Mix all the ingredients together and then press into a firm lump. Preheat the oven on 180°C.
- Cut off enough to roll into a 2 inch size ball then squeeze tight and roll on a surface of sprinkled Flour.
- Heat up another stick pan add 1 tbls Chilli oil heat up then add the meatballs to the pan on half heat turning them around often until all around is slightly browned all over about 5 minutes..
- Using a tray add some parchment paper and place the meatballs with a good gap inbetween for turning them around easier. Place in the middle of the oven for 10 minutes.
- Take the meatballs out of the oven drain off any oil then turn them around and add back to the oven for 10 - 15 minutes..check after 10.
- THE SAUCE... add the chilli oil to a frying pan and then add the onions fry gently for 1 minute. Then add the Garlic and Chilli pepper also the sweet peppers and fry on medium for 2 minutes..
- Blend the tin of tomatoes so its thick sauce. Add it to the onions in the pan stir in..
- Next add the tomato juice and the wine turn high to bubble for one minute stirring. Then add the chopped sweet peppers..
- Add the Sriracha and the crushed beef cube. And stir.
- Next add the tomato puree and stir in simmer for 5 minutes then take off the heat and cover..
- When the meatballs are done add to a serving dish and pour over the sauce. Enjoy on spaghetti or pastor rice..
So that is going to wrap this up with this special food my chilli garlic meatballs in chilli garlic sauce 🥰 recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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