Vegan Zucchini “bacon”.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan zucchini “bacon”. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Zucchini “bacon” is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Vegan Zucchini “bacon” is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Zucchini “bacon”:
- {Prepare 2 of Zucchini.
- {Take 3 tbsp of extra virgin olive oil.
- {Prepare 2 tbsp of maple syrup.
- {Take 2 tbsp of soy sauce.
- {Make ready 2 tbsp of apple cider vinegar.
- {Make ready 1/2 tbsp of liquid smoke.
- {Prepare of fresh ground black pepper.
Steps to make Vegan Zucchini “bacon”:
- Whisk together all ingredients (except zucchini)..
- Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours.
- Preheat oven to 200°C Line a cookie sheet with parchment paper and place zucchini strips in a single layer..
- Bake for an hour, turn each slice over and repeat. When you have the desired consistency (soft or crunchy), remove from oven and enjoy!.
So that is going to wrap this up with this special food vegan zucchini “bacon” recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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