My Roast Cabbage & Bacon 🥰 #Sidedish#ChristmasGift.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, my roast cabbage & bacon 🥰 #sidedish#christmasgift. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Roast Cabbage & Bacon 🥰 #Sidedish#ChristmasGift is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. My Roast Cabbage & Bacon 🥰 #Sidedish#ChristmasGift is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook my roast cabbage & bacon 🥰 #sidedish#christmasgift using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Roast Cabbage & Bacon 🥰 #Sidedish#ChristmasGift:
- {Make ready of a Savoy Cabbage chopped into bite size pieces.
- {Get of Rashes of Streaky Bacon cut into 1/2 inch pieces.
- {Prepare of little salt.
- {Take of And some black cracked pepper.
Steps to make My Roast Cabbage & Bacon 🥰 #Sidedish#ChristmasGift:
- Chop up the cabbage and boil in a little water about 2 inch deep with salt and pepper turning it over often, boil for 3-4 minutes then drain..
- Cut up the bacon then set aside.
- Add the drained Cabbage to a deep oven dish and grease it first..
- Next add a quarter of the bacon bits and stir around. Add the second quarter and do the same so it is all through the cabbage..
- Then add the rest of the bacon bits to cover the top. Add to preheated oven 180°C for 15 -20 minutes until the bacon on top is crisp.
- Serve on the side with christmas dinner or chicken or Ham..
So that's going to wrap this up for this exceptional food my roast cabbage & bacon 🥰 #sidedish#christmasgift recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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